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Polyphenolic
Mango beverage for Absorption of Chemicals
N/A
Waitlist Available
Led By Susanne Talcott, Ph.D.
Research Sponsored by Texas A&M University
Eligibility Criteria Checklist
Specific guidelines that determine who can or cannot participate in a clinical trial Must have
* No medical history of digestive disorders or chronic diseases
Be between 18 and 65 years old
Timeline
Screening 3 weeks
Treatment Varies
Follow Up 1 year
Awards & highlights
Summary
The objective of this research is to characterize the urinary metabolites produced after the consumption of mango pulp in an effort to begin to characterize the bioavailability of the major group of polyphenolics in mango, ester-linked gallic acids, and to provide new insight into their in vivo physiological behavior.
Eligibility Criteria
Inclusion Criteria
You may be eligible if you check “Yes” for the criteria belowTimeline
Screening ~ 3 weeks3 visits
Treatment ~ Varies
Follow Up ~ 1 year
Screening ~ 3 weeks
Treatment ~ Varies
Follow Up ~1 year
Treatment Details
Study Objectives
Study objectives can provide a clearer picture of what you can expect from a treatment.Primary study objectives
Change from baseline in the levels of metabolites of gallic acid in urine after mango intake.
Trial Design
2Treatment groups
Experimental Treatment
Placebo Group
Group I: Mango beverageExperimental Treatment1 Intervention
Mango polyphenolics
Group II: Sugary beveragePlacebo Group1 Intervention
Sugary beverage
Treatment
First Studied
Drug Approval Stage
How many patients have taken this drug
Mango polyphenolics
2014
N/A
~20
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Who is running the clinical trial?
Texas A&M UniversityLead Sponsor
146 Previous Clinical Trials
24,906 Total Patients Enrolled
Susanne Talcott, Ph.D.Principal InvestigatorTexas A&M University
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