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Polyphenols and Carotenoids
Mango consumption for Metabolic Syndrome
N/A
Waitlist Available
Led By Charles.Couillard@fsaa.ulaval.ca Couillard, PhD
Research Sponsored by Laval University
Eligibility Criteria Checklist
Specific guidelines that determine who can or cannot participate in a clinical trial Must have
Be between 18 and 65 years old
Timeline
Screening 3 weeks
Treatment Varies
Follow Up 8 weeks
Awards & highlights
No Placebo-Only Group
Summary
This trial will study whether mangoes improve metabolic health by looking at changes in gut microbiota.
Eligible Conditions
- Metabolic Syndrome
- Gut Microbiome
Timeline
Screening ~ 3 weeks3 visits
Treatment ~ Varies
Follow Up ~ 8 weeks
Screening ~ 3 weeks
Treatment ~ Varies
Follow Up ~8 weeks
Treatment Details
Study Objectives
Study objectives can provide a clearer picture of what you can expect from a treatment.Secondary study objectives
Changes in body mass index (BMI) of overweight/obese men and women taking frozen mangos daily
Changes in gene expression in peripheral blood mononuclear cells (PBMC) of overweight/obese men and women taking frozen mangos daily
Changes in gut microbiota composition in overweight/obese men and women taking frozen mangos daily
+2 moreAwards & Highlights
No Placebo-Only Group
All patients enrolled in this study will receive some form of active treatment.
Trial Design
1Treatment groups
Experimental Treatment
Group I: Mango consumptionExperimental Treatment1 Intervention
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Who is running the clinical trial?
Laval UniversityLead Sponsor
430 Previous Clinical Trials
178,360 Total Patients Enrolled
26 Trials studying Metabolic Syndrome
1,980 Patients Enrolled for Metabolic Syndrome
Charles.Couillard@fsaa.ulaval.ca Couillard, PhDPrincipal InvestigatorLaval University
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